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In the Murmansk region, monitoring of the price level for certain types of socially important food products continues.
During the period from April 16 to April 22, prices increased:
- lamb, except boneless meat by 4.6%,
- bread made from rye flour and from a mixture of rye and wheat flour by 1.6%,
- chilled and frozen chickens by 1.4%,
- drinking whole pasteurized milk 2.5-3.2% fat content by 1.3%,
- black long tea by 1.2%,
- granulated sugar by 1.1%,
- beef, except boneless meat, wheat flour, apples 1.0%,
- buckwheat by 0.9%.
Price reductions were recorded for vermicelli (by 2.8%), carrots (by 2.6%), onions (by 1.9%), potatoes (by 1.4%), and chicken eggs (by 0.9%).
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